{"product_id":"loin-rack-test","title":"Texas Iberico® Whole Bone-In Loin Rack - 1 Whole Rack - Average Weight: 8-10 Pounds","description":"\u003cp\u003eThis premium bone-in loin rack is perfect for roasting whole or slicing into tomahawk-style chops. Its balance of lean meat and marbled fat makes for a juicy, flavorful experience. Whether for casual dining, throwing on the barbecue pit, or an elevated culinary experience, our Loin Rack is an iconic, distinct staple for any menu.\u003c\/p\u003e\n\u003cp\u003eEach Whole Loin Rack features a full rack of ribs with the center-cut loin or \"back loin\" attached. The average weight of our Whole Loin Rack is 8-10 pounds. \u003c\/p\u003e\n\u003cp\u003eAt Texas Iberico®, our 100% Iberico pigs thrive on the native forages of the Texas Hill Country, including mesquite beans, acorns, and prickly pear. Raised outdoors for over 18 months—three times longer than commercial pigs—our pigs produce deeply marbled, flavorful pork that is unmatched in quality.\u003c\/p\u003e","brand":"Texas Iberico","offers":[{"title":"Default Title","offer_id":50945120010487,"sku":"TI28FR","price":99.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/2665\/5479\/files\/LoinRack.png?v=1786128364","url":"https:\/\/texasiberico.com\/products\/loin-rack-test","provider":"Texas Iberico","version":"1.0","type":"link"}