Texas Iberico products
FREE RANGE – ARTISAN CURED – TEXAS RAISED
Our 100% pure breed Iberico pigs are raised on the Trails End Ranch in the Texas Hill Country by rancher and partner Ashly Martin. They roam freely grazing on cereal grains, grasses, and herbs, eating prickly pear cactus and foraging for mesquite beans and acorns.
2021 Good Food Awards Finalist
Ingredients:
PORK, RED WINE, GARLIC, HONEY SALT, PIQUIN CHILES, PAPRIKA, SODIUM NITRATE, NUTMEG, LATIC ACID CULTURE.
2021 Good Food Awards Winner
Ingredients:
PORK, MARINADE (CARROTS, ONION, GARLIC, PRICKLY PEAR NECTAR, SALT, BROWN SUGAR, SPICES (SWEET PAPRIKA, CAYENNE), SODIUM NITRATE.
Ingredients:
PORK, SALT, SPICES, GARLIC, SHERRY, DEXTROSE, SODIUM NITRATE, STARTER CULTURE.
Ingredients:
PORK, SALT, BLACK PEPPER, GARLIC, NATURAL SPICES (CORIANDER, CINNAMON, CLOVES, NUTMEG, GINGER), RED WINE, VINEGAR.
Texas Iberico Cured Fuet Sausage
Ingredients:
PORK, SALT, PECAN POWDER, DEXTROSE, SHERRY WINE, GARLIC, SODIUM NITRATE, STARTER CULTURE.
CONTAINS PECANS.
Texas Iberico Bulk Chorizo
Ingredients:
PORK, SALT, SPICES, GARLIC, SHERRY, DEXTROSE, SODIUM NITRATE, STARTER CULTURE.